Chipotle Taco Chicken

Welcome to (I'm tempted to say, easily) the best recipe on this blog!  It's super easy and appropriate for any level of chefery. Also, since it's such a basic recipe,  and being as basic as I am, I picked my iPhone as my camera of choice.So, without further ado, hope you enjoy this recipe (the pics for now, and the food when you make it :D)!

Ingredients

• 1 lb boneless, skinless chicken thighs
• 1 small can chipotle peppers in adobo sauce
• 1 lime, juiced
• 1/4 cup olive oil
• 1 small red onion
• 5 cloves of garlic

The Simple 5-Step Process

1. Throw everything (except the chicken) into a blender and blend. 

3. Get your grill to 400 degrees F and put the chicken on the grill.4. Cook the chicken 8 minutes on one side and 6 on the other, or until the internal temp reaches 165 F degrees.5. Let it rest for 4 minutes, chop up into cubes, and enjoy!